About Us
John, Stephanie, Daniel, Kathy, Ben and Nick
Kathy Lacher and John Pierce opened the Boston Cheese Cellar in December 2006 in a beautiful, well-lit space on the courtyard in Roslindale Village. We sell delicious cheeses from the USA, including many from New England, as well as an exceptional selection of European cheeses. We fervently believe that savoring the aroma, texture and taste of a fine cheese greatly enhances the quality of life - truly one of life's delightful and affordable small pleasures!
In addition to cheese, we offer an excellent assortment of crackers, chocolate, pasta, olives, olive oils and balsamic vinegars, mustards and honey (including local varieties). We stock many local products such as Johnny Cake mix, spicy chutney, fudge, coffee and tea. We sell baguettes baked fresh daily. We offer cured meats and lots of hot sauces. We have beautiful cheese boards and utensils, butter bells, honey and mustard jars, and fondue pots. We are always on the lookout for new and compelling products that complement the character of our store.
We are fortunate to have Stephanie, Ben, Daniel and Nick as our knowledgeable staff dedicated to helping our customers with their selections. So if you are in Roslindale, stop by the shop for a gift basket, for a selection of cheeses for a party, or just to buy a treat for yourself. Or if you are visiting us here on line, review our site. You can always contact us to make up a gift basket to send to a friend, relative or business associate.
We hope to see or hear from you soon!