Speck Alto Adige

A dry-cured, lightly smoked, herb-rubbed ham, produced in South Tyrol, northern Italy.

 

A delicious change from a regular prosciutto.

 

Priced and cut per 0.5 lb.

    $11.00Price
    Weight

    monday: closed

    tuesday - friday: 11 am to 7 pm

    saturday: 10 am - 7 pm

    sunday: noon to 5 pm

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    18 birch st,

    roslindale,

    ma 02131

    tel: 617 325 2500

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